Tuesday, August 11, 2009

Can Soup Really Be a Quick and Easy Meal?

If you're like me, you probably lead a hectic life that unfortunately does not leave a lot of time for food preparation. This is especially true for lunch. That's the one meal that tends to get stuck with having the fewest options available. The solution is usually to just have a pre-packaged microwavable meal of some kind, but that's not always the healthy solution.

Something I've really been thinking about a lot lately is the question of whether or not it makes sense to have a really healthy Vegetarian soup serve as a replacement for traditional microwavable lunches. When you stop and think about this, it has some potential as an idea. But will it work in practice?

Over the course of the past several days, I've been experimenting with the idea of preparing soup and having it for lunch. The preparation time is minimal if the soup has already been pre-created. This might sound somewhat daunting, but it really isn't if you're able to set aside some time on a weekend to menu plan for the week ahead. This is something I do anyway, so it struck me as being a reasonably good idea to at least try.

Well, the results surprised me. I've been able to eat a lot healthier in about the same amount of time it would have normally taken me to prepare a microwave meal. The great news is that the soup meals I've been having are delicious and extremely nutritious, too. Can soup really be a quick and easy meal? In my experience, the answer is a resounding yes.

Wally Waxman writes about a variety of topics. You're invited to visit his evolving vegetarian soup recipes resource page.

Article Source: http://EzineArticles.com

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